International Wood Products Journal, Vol. 13, No. 4, ready to read

Including papers on artisanal charcoal quality, benchmarking moisture prediction in kiln-dried Pacific Coast hemlock wood, and the environmental and social impacts of modified wood production.

This issue contains the following articles, which are available to members via My IOM3.

In This Issue

Gervais Sawyer

Pages: 209-210

DOI: 10.1080/20426445.2022.2126646

The quality of artisanal charcoal sold for domestic use in Tucuruí municipality in the Brazilian Amazon

Alisson Rodrigo Souza Reis, Matheus da Costa Gondim, Patrícia Soares Bilhalva dos Santos, Caroline Rodrigues Soares, Deivison Venicio Souza & Paula Zanatta

Pages: 211-218

DOI: 10.1080/20426445.2022.2094115

Benchmarking moisture prediction in kiln-dried Pacific Coast hemlock wood

Sohrab Rahimi, Vahid Nasir, Stavros Avramidis & Farrokh Sassani

Pages: 219-226

DOI: 10.1080/20426445.2022.2104212

The impact of increases in log import prices under Russia’s control of log exports on the market price of timber products in China

Zhijie Guan & Yue Zhang

Pages: 227-235

DOI: 10.1080/20426445.2022.2110154

The environmental and social impacts of modified wood production: effect of timber sourcing

George Roberts, Campbell Skinner & Graham A. Ormondroyd

Pages: 236-254

DOI: 10.1080/20426445.2022.2117923

Evaluation of the potential use of Amazonian palm species for the production of edge-glued panels

Bruna de Araújo Braga, Setsuo Iwakiri, Rosilani Trianoski & Renan Zunta Raia

Pages: 255-262

DOI: 10.1080/20426445.2022.2117924

Strength index-based timber classification of Sri Lankan timbers and potential for finger-joint production from wood off-cuts

C. K. Muthumala, Sudhira De Silva, P. L. A. G. Alwis & K. K. I. U. Arunakumara

Pages: 263-271

DOI: 10.1080/20426445.2022.2117929

Review on health status, chemical composition and antimicrobial properties of the four species of the genus Cedrus

Oussama Chauiyakh, Aziz Et-tahir, Kamal Kettani, Ali Cherrat, Atika Benayad & Abdelaziz Chaouch

Pages: 272-285

DOI: 10.1080/20426445.2022.2118652